Tasty Thai Restaurant Menu

Kai Tod Entree

Deep-fried chicken breast with light batter topped with sweet and spicy sauce.

Sweet Almond Beef Entree

Stir-fried tender beef with almond nuts, water chestnuts, onion, and bell pepper in a sweet brown sauce.

Cashew Entree

Stir-fried boneless chicken breast with roasted cashew nuts, straw mushrooms, pineapple, pea pods, and bell peppers in a sweet and slightly spicy sauce

Ginger Entree

Stir-fried boneless chicken breast or shrimp sauteed with shredded ginger, onion, and oriental black mushrooms in bean sauce.

Mixed Vegetables Entree

Stir-fried assorted vegetables with your choice of chicken, beef, pork or shrimp or served plain vegetarian style.

Garlic Entree

Sauteed boneless chicken, beef, pork, or shrimp with freshly crushed garlic and white pepper stir-fried with carrots and peas.

Spicy Basil Leaves Entree

Stir-fried chicken, beef, pork, or shrimp with crushed garlic, chili pepper, onion, and sweet basil leaves.

Broccoli Entree

Broccoli delicately prepared in special sauce with slices of meat.

Pad Woon Sen Entree

Stir-fried bean thread noodles with bean sprouts, egg, tomato, onion, and your choice of chicken, beef, pork, or shrimp.

Pepper Steak Entree

Stir-fried sliced beef with bell peppers, onion, tomato, and water chestnuts in brown sauce.

Vegetable and Chicken Deluxe Entree

Stir-fried chicken with baby corn, straw mushrooms, carrots, pea pods, and water chestnuts in Thai chili paste.

Lemongrass Beef Entree

Stir-fried sliced beef with lemongrass, roasted chili peppers, and vegetables in garlic sauce.

Rama Chicken Entree

Lightly fried chicken topped with creamy peanut curry sauce.

Spicy Eggplant Entree

Stir-fried sliced eggplant and vegetables with your choice of chicken, beef, pork, or shrimp in hot Thai sauce.

Chicken in Chili Paste Entree

Stir-fried chicken, onion, hot pepper, and bell pepper in special Thai chili paste.

Hot and Spicy Noodle

Flat rice noodles stir fried with eggs, jalapeños, onions, basil, and bell pepper.

Pad See Ew Noodle

Flat rice noodles stir fried with eggs, bean sprouts, and collard greens in a light sweet soy sauce.

Rama Noodle

Thin rice noodles stir fried with eggs, green onions, and broccoli topped with creamy peanut and curry sauce.

Spicy Basil Leaves

Stir fried chicken with crushed garlic, jalapeños, onions, bell peppers, and sweet basil.

Cashew Chicken

Stir fried chicken with roasted cashews, mushrooms, pineapples, pea pods, and bell peppers in a sweet and spicy sauce.

Garlic Chicken

Freshly crushed garlic stir fried with chicken, carrots, and pea pods.

Ginger Chicken

Stir fried chicken with shredded ginger, onions, straw mushrooms, and bell peppers.

Mixed Vegetables

Stir fried chicken with assorted mixed vegetables in a light garlic sauce.

Sweet Almond Chicken

Stir fried chicken with almond nuts, water chestnuts, onions, and bell peppers.

Vegetables and Chicken Deluxe

Stir fried chicken with baby corn, straw mushrooms, carrots, pea pods, and water chestnuts in a chilli paste sauce.

Red Curry

Thai red curry cooked in coconut milk with bamboo shoots and bell peppers.

Green Curry

Thai green curry paste cooked in coconut milk with bamboo shoots, green peas, and bell peppers.

Panang Curry

Sweet curry in coconut milk and bell peppers.

Satay Chicken

Thai shish kebab marinated in herbs and served with our own delicious peanut sauce. Complemented with cucumber salad.

Thai Hot Wings

Deep-fried chicken wings mixed with house spicy sauce.

Crispy Egg Rolls

Homemade fresh daily. Crispy egg rolls served with sweet and sour sauce.

Fried Tofu

Deep-fried tofu served with sweet and sour sauce and topped with crushed peanuts.

Vegetable Tempura

fresh vegetables dipped in a light batter and deep-fried until crispy. Served with sweet and sour sauce.

Poo Thong

A mixture of imitation crab meat, cream cheese, and fresh celery wrapped in thin crepes and deep-fried until crispy. Served with sweet and sour sauce.

Kha-Nom-Jeep

Steamed shrimp dumplings served with sweet and sour black sauce.

Shrimp Tempura

White shrimp dipped in a light batter then deep-fried to perfection. Served with sweet and sour sauce.

Chicken Pot Stickers

Thin pastry filled with ground chicken and vegetables, fried to perfection, and served with sweet brown sauce.

Fried Squid

Butterfly squid dipped in light batter, deep-fried until crispy, and served with fresh lime sauce.

Mee Krob

Sweet, crispy fried noodles mixed with sweet and sour sauce. Topped with green onions and fried red onions.

Pad Thai

Stir-fried thin rice noodles with shrimp or chicken, bean sprouts, egg, chopped peanuts, and a light sweet and sour sauce.

Pad See Ew

Thai style big flat rice noodles with your choice of chicken, beef, or shrimp with egg and collard greens in a sweet soy sauce.

Lard Nar

Pan-fried big rice noodles with your choice of chicken, beef, or shrimp with broccoli in special gravy.

Hot and Spicy Noodles

Stir-fried big flat noodles with hot chili pepper, basil leaves, egg, onion, and your choice of chicken, beef, or shrimp.

Noodles in Thai Curry

Rice noodles simmered in your choice of Thai curry (red, green, yellow, or Panang) with coconut milk and vegetables, plus your choice of protein.

Rama Noodle

Thin rice noodles stir fried with eggs, green onions, and broccoli topped with creamy peanut and curry sauce.

Thai Fried Rice

Your choice of chicken, beef, vegetables, or shrimp with egg and green onion.

Spicy Basil Fried Rice

Stir-fried rice with your choice of chicken, beef or shrimp, fresh basil leaves, onion, and hot pepper.

Curry Fried Rice

Stir-fried rice curry powder, onion, and your choice of chicken beef, vegetables, or shrimp.

Fried Rice in Thai Curry

Fried rice tossed in your choice of Thai curry (red, green, yellow, or Panang) with coconut milk and vegetables, plus your choice of protein.

Red Curry

Thai red curry cooked in coconut milk with bamboo shoots and bell peppers.

Green Curry

Thai green curry paste cooked in coconut milk with bamboo shoots, green peas, and bell peppers.

Panang Curry

Sweet curry in coconut milk and bell peppers.

Massaman Curry

Another popular central Thai curry often mentioned in literature. It comes with chunks of potatoes, peanuts, and your choice of protein, including beef.

Roasted Duck Curry

Roasted duck and Thai special red curry with pineapple, tomatoes, and bell peppers.

Thai Spicy Catfish Fillet

Deep-fried catfish fillet topped with Thai spicy red curry, eggplants, bell peppers, and sweet basil leaves.

Thai Spicy Shrimp Curry

Stir-fried shrimp with special Thai curry, coconut milk, mushrooms, sweet bell peppers, and fresh kaffir lime leaves.

Shrimp with Pea Pods and Baby Corn

Oriental style stir-fried large shrimp sauteed with baby corn, onion, and pea pods in a light seasonal sauce.

Koong Prik Pao

Stir-fried shrimp, onion, hot pepper, and bell peppers in special Thai chili paste.

Tom Yum Soup

The well-known Thai hot and sour soup — a tart lime broth of lemongrass, kaffir lime leaves, crushed chili, and cilantro with straw mushrooms, made with your choice of vegetables or shrimp.

Tom Kha Soup

Spicy coconut milk soup with straw mushrooms, crushed chili, lime, and cilantro, made with your choice of vegetables, chicken, beef, or shrimp.

Won Ton Soup

Won ton skins filled with ground shrimp in a clear broth.

Tofu Soup

Bean curd cakes, napa, and ground chicken in a clear broth.

Vegetable Soup

Mixed vegetables in a clear broth.

Chicken Noodle Soup

Rice noodles with chicken in a clear broth.

Cucumber Salad

Sliced cucumbers in a sweet vinegar.

Seaweed Salad

Chilled marinated seaweed salad, lightly sweet and sesame-forward with a tender, slippery bite.

Edamame

Boiled edamame.

Side Peanut Sauce

A side of our house peanut dipping sauce.

Small Jasmine Rice

A small portion of steamed jasmine rice.

Large Jasmine Rice

A large portion of steamed jasmine rice.

Thai Custard

Traditional Thai coconut custard — smooth, sweet, and lightly set.

Cheesecake

Classic rich and creamy New York-style cheesecake.

Soft Drink

A refreshing fountain soft drink.

Thai Iced Tea

Sweet, spiced black tea served over ice with creamy milk.

Thai Iced Coffee

Bold Thai coffee sweetened and served over ice with creamy milk.